A careful check of the current conventional orthodontic and periodontic textbooks reveals four unanimously agreed upon orthodontic/periodontic connections. First, periodontal factors may contribute to orthodontic abnormalities; second, orthodontic aberrations may invite periodontal sequelae;
A Treatment for Leprosy (draft)
D. Raymond Schmidt is a recognized authority in the application of nutrient-dense foods in dietary therapies. He has played an active role in shaping the present day health food and nutrition movement. He
Daily Use of Herbs Can Be Dangerous
Herbs have become so popular that any information of a critical nature about them is looked upon with great suspicion. You will see by what follows that it will be beneficial for you
Dr. George: Foodless Foods are a Problem
Dear Dr. Meinig: You recently had an article about how our bodies were programmed to keep us well and said that the eating of junk food is the biggest challenge that causes a
To the Editor: What Is Normalization of Blood Glucose? Also, Reply by V. K. Piziak, MD, PhD
What Is “Normalization” of Blood Glucose? To the Editor: A recent editorial in the Southern Medical Journal raised the question, “Does normalization of blood glucose reduce the risk of complications of diabetes?”1 The
Vitamin C and the Allergic State
Editor: It is well known that the allergic state is frequently associated with an increase in blood histamine. Not too well recognized is the fact that blood histamine and blood ascorbic acid are
Antioxidants in Health and Disease
Abstract Background: Although numerous studies have been published about the probable causes of age-related macular degeneration, arresting or preventing the disease continues to be an elusive goal. Method: The professional literature is
Antioxidants in Health and Disease: The Big Picture
Medical literature is filled with information that suggests that a common denominator in the aging process and in the major degenerative diseases associated with aging is oxidative damage. This has led to an