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Book Review: Back to Butter: A Traditional Foods Cookbook: Nourishing Recipes Inspired by Our Ancestors
Daughter and mother co-authors Molly Chester and Sandy Schrecengost offer a fresh take on traditional food preparation in Back to Butter, a pantry primer and comfort food recipe collection. This beautifully illustrated cookbook presents a wide variety of appealing recipes that focus on healthy fats and organic, sustainable whole foods, and provides instruction in both the benefits of these foods and the techniques needed to make them.