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Spiced Rooibos Tea

[From the PPNF Kitchen]
Ingredients
- 4 cups water
- 2 Rooibos tea bags or 2 tablespoons loose pack
- 1 stick cinnamon
- 6 cloves
Directions
Peel from ½ an orange, tangerine, lime, or lemon (or just ad fresh lemon or lime juice)
Sweeten with stevia, honey, or agave syrup
Published in Health & Healing Wisdom
Summer 2006 | Volume 30, Number 2
Copyright © 2006 Price-Pottenger Nutrition Foundation, Inc.®
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