Access to all articles, new health classes, discounts in our store, and more!
From the Executive Director – Winter 2021-22
Dear Members and Friends,
We are pleased and honored to support your journey toward health and well-being, and like you, we are hopeful for what the new year will bring. While 2021 was a year of unimaginable challenges, it revealed truths about the power of food as medicine, our urgent need and responsibility to take better care of one another and our planet, and the strength of the human spirit.
Many of us are once again feeling the freedom to roam. I’m grateful that several of my friends and family crisscrossed the U.S. to be home for Thanksgiving. After being absent since March of 2020, connection and community have thankfully returned to our lives. However, with reports of virulent COVID-19 variants, we must remain watchful.
In this issue, Linda L. Isaacs, MD, who uses nutritional protocols to treat people diagnosed with cancer and other degenerative diseases, shares how pancreatic enzymes have helped her patients. Based on personal interviews, we have included three inspiring stories of success from patients of Dr. Isaacs.
With so much interest in natural antiviral remedies, we are pleased to introduce our readers to a brilliant naturopath and researcher, Anna Sitkoff, ND. Dr. Sitkoff vividly presents the remarkable constituents of mushrooms in her timely and informative article.
Finally, we feature an article from our Research Archives, by Dr. Francis M. Pottenger, Jr., about dry skin and the curative qualities of lamb fat. Also included is our holiday recipe section, where you will discover nutrient-dense and delicious meal ideas and recipes!
Your membership supports our mission, and your donations empower our impact. Thanks to generous contributions from other members like you, this year we launched more free-to-the-public nutrition guidance initiatives than ever – positively impacting the lives of tens of thousands of new followers!
One of these initiatives is News for Now. In early November, we reported that the Senate Agriculture, Nutrition and Forestry Subcommittee on Food and Nutrition introduced the Protect America’s Children from Toxic Pesticides Act of 2021. This historic legislation would overhaul the nation’s pesticide laws protecting farmworkers, our children, and every one of us. You can help ensure its passage by informing your representatives of your support.
We need your help as well! Your tax-deductible gift of $100, $250, or more now will enable us to provide valuable complementary and alternative medicine information, delicious real-food recipes, in-depth health reporting, and more to you and others during 2022.
- Donate by check or credit card using the enclosed envelope
- Donate online at price-pottenger.org/donate
- Email me for information on legacy giving opportunities
Together, we will soon welcome a new year and a new beginning. Today’s heightened attention to the importance of nutrition and immunity gives us an unparalleled opportunity to make a positive difference in the health of more people everywhere. Thank you for your support of the Price-Pottenger Nutrition Foundation.
Wishing you health and joy,
Steven Schindler
Executive Director
[email protected]
Published in the Price-Pottenger Journal of Health & Healing
Winter 2021-22 | Volume 45, Number 4
Copyright © 2021 Price-Pottenger Nutrition Foundation, Inc.®
All Rights Reserved Worldwide