Access to all articles, new health classes, discounts in our store, and more!
Book Review: The Whole Soy Story: The Dark Side of America’s Favorite Health Food
Every now and then a careful researcher creates shock waves by revealing known but hidden and uncomfortable truths, thereby toppling sacred cows, challenging an established elite, and confronting popularly-accepted orthodoxy. The Whole Soy Story, by Kaayla T. Daniel, PhD, CCN, will surely be counted in this category. Daniel’s opus not only represents investigative reporting at its best, but is a scientific and nutritional classic that in time should lead to widespread behavioral changes …and a good bit of litigation. William Campbell Douglass II, MD, described it as “the most important nutritional book of the decade” …[one that] every concerned American should read … Your health, and that of your clients and loved ones, may well be shaped by the choices you make after studying Daniel’s findings about soy’s imposter status.