Nutrition Foundation
The American Heart Association (AHA) recently released a report advising against the use of coconut oil. We asked David Getoff for his take on this advice and I think you’ll find his rebuttal very
[Originally published by the Natural Health Research Institute (NHRI), NaturalHealthResearch.org, August 26, 2015, and reprinted here by kind permission of the author. This touching and relevant article was written by Elwood Richard, Technical Director
By Carole A. Baggerly Vitamin D is one of the chemicals that our bodies use to regulate gene expression and produce compounds required for optimal cellular function. In fact, it is an essential hormone
The World Health Organization, La Leche League International, and the American Academy of Pediatrics all recommend that mothers exclusively breastfeed their babies for approximately six months before introducing solid foods into their diets. By
By Carolyn Budd Your kids are yelling, the dog is barking, the phone is ringing and you’re pushing yourself to finish a project that was due yesterday. Balancing career with family is challenging
Many of us were first exposed to gelatin through a Jell-O jiggler, or, for the more adventurous kids, through glue! However, neither Jell-O nor glue is something typically associated with optimal nutrition or
The recent measles outbreak has left both parents and doctors with more questions than answers regarding vaccinations. The issue of vaccines is complicated by concerns about the possible hazards of some of the
“Bet you can’t eat just one!” This slogan became famous as commercial potato chip sales began to soar in the 1960s and it continues to be popular today. It’s true, that tasting those