Recipes & Food Preparation

Tips and recipes to prepare nutrient-dense meals according to a traditional diet 

Articles (185)
Chef Lance Roll Tuscan-style broccolini garlic onions chicken broth ghee coconut oil rapini olive oil parmesan cheese recipe food preparation
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Tuscan-Style Broccolini (or Rapini) with Garlic and Onion

Chef Lance Roll Potato and Vegetable Hash garlic onions chicken bone broth coconut oil ghee cremini mushrooms bell pepper carrots radish thyme recipe food preparation
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Potato and Vegetable Hash

Chef Lance Roll Roast Duck Valencia oranges garlic rosemary recipe food preparation
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Roast Duck

Chef Lance Roll Potato and carrot ginger onion chicken bone broth coconut oil milk carrots mint parsley cilantro recipe food preparation
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Carrot-Ginger Soup

Ann Louise Gittleman recipe butternut squash vegetarian mushrooms spinach shallots thyme sage cashews quinoa
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Butternut Squash Stuffed With Quinoa and Cashews

Ann Louise Gittleman recipe slow cooker salmon pomegranate sea salt leeks yacon syrup allspice
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Slow-Cooker Salmon with Pomegranate Glaze

Ann Louise Gittleman recipe flaxseeds zucchini carrot cinnamon ginger macadamia nut oil raisin Granny Smith Apple cranberry honey walnut olive oil yacon syrup walnut ricotta cheese vanilla
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Sunny Day Muffins

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Quesadilla

Paleo Wrap Quesadilla

We put these wraps to good use by filling them with local, seasonal, organic ingredients. Check out the recipes and enjoy!

Paleo Wraps

Caveman chili Rachel Albert beef stew meat pepper olive oil coconut oil chili powder cumin oregano cloves cilantro parsley chipotle garlic bell pepper onion

Caveman Chili

Although sweet potatoes and yams are starchy foods, we understand they may be consumed to celebrate certain holidays, and during other times of the year.

Stevia-Sweetened Orange Cup Yams

Want a recipe that is health-promoting which can be enjoyed by everyone for your holiday party? Try Price-Pottenger’s grassfed roast beef

Grassfed Roast Beef

Leeks

Sautéed Leeks with Mustard and Cumin

Making Butter

How to Make Homemade Raw Butter Containing Activator X

potato soufflé heirloom crème fraiche garlic onion pastured eggs mustard Annie Dru recipe food preparation

Three-Cheese Heirloom Potato Soufflé

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Chef Lance Roll Potato and Vegetable Hash garlic onions chicken bone broth coconut oil ghee cremini mushrooms bell pepper carrots radish thyme recipe food preparation
Members Only

Potato and Vegetable Hash

Chef Lance Roll Roast Duck Valencia oranges garlic rosemary recipe food preparation
Members Only

Roast Duck

Chef Lance Roll Potato and carrot ginger onion chicken bone broth coconut oil milk carrots mint parsley cilantro recipe food preparation
Members Only

Carrot-Ginger Soup

Ann Louise Gittleman recipe butternut squash vegetarian mushrooms spinach shallots thyme sage cashews quinoa
Members Only

Butternut Squash Stuffed With Quinoa and Cashews

Ann Louise Gittleman recipe slow cooker salmon pomegranate sea salt leeks yacon syrup allspice
Members Only

Slow-Cooker Salmon with Pomegranate Glaze

Ann Louise Gittleman recipe flaxseeds zucchini carrot cinnamon ginger macadamia nut oil raisin Granny Smith Apple cranberry honey walnut olive oil yacon syrup walnut ricotta cheese vanilla
Members Only

Sunny Day Muffins

Ann Louise Gittleman recipe Jicama Slaw flaxseed oil lemon juice parsley garlic cucumber apple cider vinegar dill red onion carrot
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Jicama Slaw

Ann Louise Gittleman recipe beets Red-Velvet Borscht coconut oil lemon juice coconut vinegar garlic English cucumber dill
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Chilled Red-Velvet Borscht

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