Our executive director, Steven Schindler, first met nutritionist and researcher Sally K. Norton at the Ancestral Health Symposium held in August 2021 at UCLA. This fortuitous meeting led to two recent, in-depth conversations
Alice Waters Through the Years: Interview by Price-Pottenger
Alice Waters is a chef, author, and food activist, and founder of the renowned Chez Panisse restaurant in Berkeley, CA. We are extremely pleased to share with you this interview and a selection
The Best Foods for Optimizing Your Health
This article was originally published in our Summer 2018 issue, and is reprinted here as a tribute to the late author (see memorial on page 27). David’s knowledge and wisdom will never go
In Loving Memory of David J. Getoff, CCN, CTN, FAAIM 1952-2022
David Getoff left our world as we know it on Sunday morning, October 30, 2022. A naturopath, board-certified clinical nutritionist, and detoxification specialist, he worked tirelessly to help others overcome modern diseases but
Kayinja Banana (Uganda)
The world’s largest collection of banana diversity isn’t in one of the regions where most bananas grow – in South East Asia, Africa or Latin America. It’s in Belgium. The University of Leuven…
From the Executive Director – Winter 2022-23
Dear Members and Friends, Of the many things that uplift us as we gather to celebrate the holidays and ring in the New Year, there is one health factor whose importance rivals the
Exposing the Link Between Metabolic and Mental Health: An Interview with Christopher M. Palmer, MD
Our executive director, Steven Schindler, had the pleasure of interviewing Harvard psychiatrist and researcher Chris Palmer, MD, at the KetoCon 2022 conference in Austin, TX, in July. Their engrossing conversation delved into Dr….
The Systemic Causes of Dental Caries
While attending Marquette University Dental School, from which he would graduate in 1924, Royal Lee developed an abiding interest in nutrition. In 1929, he founded the Vitamin Products Company (now Standard Process), a…